High on the Hog: Season 2
Filmmakers: Michele Barnwell (Showrunner), Kamilah Forbes (Episode 1), Erik Parker (Episodes 2, 3 and 4)
Envoy: Michele Barnwell (Showrunner)
This is a Netflix title which will need to be streamed or downloaded from the Netflix platform directly and may not always be available in your country. Subtitle availability is subject to what is on your local Netflix platform. This title cannot be screened in China or Russia.
Ep 1 – Food for the Journey
From black-eyed peas to gumbo, African ingredients define New Orleans’ signature dishes. Up north, the Great Migration inspires Chicago’s culinary style.
Ep 2 – The Black Mecca
In Harlem, chef Charles Gabriel shares the secret to his pan-friend chicken and other trailblazers tell stories of their ancestors’ connections to food.
Ep 3 – The Defiance
Stephen meets former student activists in Atlanta and honors the legacy of the chefs and bakers who fueled and funded the Civil Rights Movement.
Ep 4 – Feeding the Culture
A Black Panther reflects on the pivotal free breakfast program. Luminaries gather for a special dinner and layered conversation about race and food.
About the Envoy:
My stories explore big complicated ideas through the personal lens of authentically-lived experiences. Storytelling is my activism— infused with parabolic nuance that supports humanizing our “differences” with the capacity to catalyze positive change. Whether creating content thru my portal TheWallandTheDoor.com or working for hire— High on the Hog | Season2 (Showrunner/Executive Producer); Flint Town (Co-Executive Producer/Story) an eight-part documentary series looking at policing in America through the lens of the Flint Police Dept and the Flint community —my purpose is the same. Amplify the voices of the otherwise unheard.
I’m always #insearchofstory. I’m in search of it right now.
